Prepare a delicious meal from fresh northern ingredients
Cooking Course for Groups
Prepare yourself a delicious meal from fresh northern ingredients under the guidance of Chef Jarmo Pitkänen! Enjoy an exquisite three-course meal with wines Local delicacies such as flame-roasted salmon or sautéed reindeer as well as international ingredients such as lobster or king crab are easy to make with the expert help of a professional chef. Enjoy an exquisite three-course meal with wines chosen especially to complement each dish and to bring out the best of their flavours.
Ideal group size is 6-20 people. The course duration is 4-6 hours. Minimum billing €600 per group. The courses are held at Tundra Studio Restaurant.
The Tundra Cooking Course includes
Chef's introduction to the dishes and wines selected for the course
Three-course dinner prepared during the course
Recipes for the prepared menu
Drinks are selected according to the chosen menu, and they are not included in the price
Our themed cooking courses dig into the topic of the day before work in the kitchen starts. Chef Pitkänen introduces the recipes and elaborates on the ingredients and methods that will be used. Duration about 6 h.
Top up your cooking course with a wine-tasting, or let the Chef take you on a fishing trip to the lake and end the evening with a dinner prepared from the day’s catch.
To complement your meeting
Season your meeting with a relaxing cooking course.
+358 40 7738 000 info(at)tundra.fi Vuotungintie 152 93800 Kuusamo FINLAND